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ifp Institut für Produktqualität

Competence Centre for Modern Food Analytics

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ifp Institut für Produktqualität GmbH · Teltowkanalstr. 2 · 12247 Berlin GERMANY · Phone +49 (0)30 / 76 68 60 - 0 · Fax +49 (0)30 / 76 68 60 - 50 · This email address is being protected from spambots. You need JavaScript enabled to view it.

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Bathing pool water

ifp’s range of water analyses also includes the sampling and analysis of pool waters. Pool water is defined as the water in swimming pools and bathing facilities of all kinds, including warm whirlpools. It is recommendable to perform analyses at regular intervals in order to ensure consistent hygienic quality standards.

Microbiological parameters:

  • Legionella
  • Colony count 22 °C / 36 °C
  • Escherichia coli (E. coli)
  • Pseudomonas aeruginosa

Excerpt from the physico-chemical parameters:

  • Oxidizability
  • Nitrate
  • Chlorine
Wasseranalytik
Contact
Alexander Wolff
Ph. +49 (0)30  / 76 68 60 - 36
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Michaela Baumgaertel
Ph. +49 (0)30 / 76 68 60 - 67
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